Digital invitation price: gluten-free wedding menu

Three weeks before the wedding the caterer calls: the gluten-free pasta is off, it's rice now, and somebody has to tell tables 4 and 5 before they sit down. The price of a digital wedding invitation with a gluten-free menu doesn't move because of that call. You open the editor, rewrite one line, and the link your guests already have shows the new dish. You can create and send a Digital invitation today from the catalogue: 29.99 EUR, one payment, no subscription.

Most couples ask the same question and it's simpler than all that: does the special menu cost extra? It doesn't. The 29.99 EUR is the whole invitation, and the gluten-free line is text inside a scene you already have. The real extra money in a wedding with gluten-free guests goes to the caterer.

What you actually pay for in a Digital invitation

29.99 EUR, paid once. No monthly fee, no renewal next year, no second charge if the wedding slides from September to May. That buys the full event page and its linked scenes, from the first threshold to the last dance, not a PDF or an image that goes stale the moment a detail changes. Printing, stamps and courier costs leave the budget entirely: you share a link on WhatsApp, or print a QR code and pin it to the board at the venue.

• One payment of 29.99 EUR: no subscription, no monthly fee, no renewal if the date moves.
• A web page with linked scenes you can edit, not a flat file you have to redo.
• No print run, no stamps, no courier: a link or a QR code does the same job.
• Changes after sending keep the same link, so nobody receives a second message.

How much a digital wedding invitation with a gluten-free menu costs

The invitation costs 29.99 EUR whether you write one menu line or four. Adding the gluten-free plate to the dinner scene, noting that the bread comes separately and flagging soy sauce in the dressing doesn't touch the price. The number that does move is the caterer's: ask for the cost per gluten-free cover, multiply by the confirmed guests, and add it to the banquet total.

Do it in that order. Close the menu with the kitchen first, by phone or WhatsApp, because the RSVP form doesn't collect allergies or special menus. Then write the result into the invitation. The other way round you end up promising a dish nobody has confirmed.

The gluten-free menu belongs in the dinner scene, in one clear line, not on a sheet of paper stapled to the back.

Digital invitations put the special menu where guests look

Your guest opens the link in the browser on their phone, no app and no download, reads the dinner scene and confirms from there. Confirmations arrive in one ordered list inside the invitation, so you count special menus in a single place instead of chasing replies across three WhatsApp threads. If the kitchen swaps pasta for rice on Thursday, you edit that scene in Joy Studio and the link stays the same. Nothing to reprint, nobody left eating the old version.

If your caterer has already signed off the gluten-free plate, the only job left is making sure your guests read it once and stop asking. A Digital invitation at 29.99 EUR, paid once and editable whenever the kitchen changes its mind, does that with one link. Pick a design, try the cover for free, and publish the dinner scene with the special menu inside it.